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NUTRA D3 50ml

21,90€ incl. VAT

In stock

NUTRA D3 is a dietary supplement based on D3 Vitamin extracted from Lichen Cladonia Rangiferina.

Glass bottle of 50 ml.

1 drop = 100 U.I.

Recommended posology:

  • 4 drops (400 U.I. D3 Vitamin)/day up to 1 year of age.
  • 6 drops (600 U.I. D3 Vitamin)/day from 2 to 3 years of age.
  • 10 drops (1000 U.I. D3 Vitamin/day from 4 years of age onwards.

Warning:

We recommend to take it after meals.

Notes: 

Due to the nature of the active ingredient extracted from lichen, the product can be opaque and milky, without affecting its functionality.

Ingredients: water; sweetener: erythritol; acidifier: citric acid; natural Raspberry aroma; stabilizers: potassium sorbate, sodium benzoate; Cholecalciferol (D3 vitamin from vegetable source).

Vegan Friendly: without the use of animal derived substances.
OGM Free: without the use of substances composed of or derived from genetically modified organisms.
Gluten Free: gluten-free ingredients.
Diabetic Friendly: no added sugar.
Latex Free: pipettes without the use of latex and/or derivatives.

Formule Vegan FriendlyProdotti OGM free

Production lot expiring 09/2024.

In stock

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Description

NUTRA D3 is a dietary supplement based on D3 vitamin which contributes to the normal absorption of calcium and phosphorus, the normal levels of calcium in the blood, the well-being of bones and teeth, the muscle and the immune system function and which intervenes in the process of cell division.

D3 Vitamin (Cholecalciferol) is known for its role :

  • In the absorption of calcium, one of the main constituents of skeleton and teeth, resulting in the prevention of bone diseases (osteoporosis and rickets).
  • In the assimilation of A vitamin.
  • In the muscle contraction and trophism.
  • In the fight against diabetes and metabolic syndrome.
  • In the immune defense against viral infections.

International scientific societies define optimal blood levels of D Vitamin >30 ng/ml; on the contrary, lower values indicate deficiency/insufficiency conditions.

It is also suggested the intake of D vitamin for preventive purposes in some population groups (elderly people and post-menopausal women), regardless of clinical conditions and blood values, with recommended daily doses between 1000 and 4000U.I.

The formulation uses erythritol as a sweetener, that is a natural sweetener produced by the fermentation made by the yeast Saccharomyces Cerevisiae from dextrose:

  • Glycemic index and insulin index equal to zero.
  • Free of aftertaste.
  • High digestive tolerance.
  • Tooth friendly: it does not promote dental caries.

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